Spinach Red Malabar

(2 customer reviews)

$4.49

Basella Rubra

  • Seed Count 12
  • Summer Spinach
  • Frost Tender Perennial

In stock

Description

Malabar Spinach is a vining type of plant that thrives in hot temperatures, a boon for those of us that love our greens but find summer too hot for good growth coping when the heat exceeds 32°C. It has soft red stems, succulent green/red leaves and small ornamental purple berries. 

This fast growing vining type plant produces best when trellised. It can even be grown up the same trellis as peas, truly utilising the garden space. Grown as an ornamental edible, the vines can be trained to climb over archways or doorways.

Easy to grow, versatile in the kitchen, and delicious to eat. The succulent leaves and stem tips are rich in vitamins A and C and are a good source of iron and calcium.

Using Malabar Spinach is just like using regular spinach. Eaten raw in salads, Malabar spinach leaves are juicy and crisp, the flavours of citrus and pepper accompany the succulent leaves. They are delicious mixed in with other greens in tossed salads.

If you enjoy Spinach, Kale or Swiss chard, Malabar Spinach will be a revelation. When cooked it holds up better than regular spinach and doesn’t wilt as rapidly. It looks and tastes much like spinach but with a less bitter flavour due to its lower levels of oxalic acid

The plants grow very quickly in warmer climates and can be used as an attractive screening plant.

Find your Climate Zone

Method: Sow direct or seedlings
Soil Temp: 18°C - 24°C

Cool Mountain: Not suitable

Position: Full sun
Arid: Not suitable

Row Spacing: 30 cm
Temperate: Oct - Jan
Planting Depth: 3 mm
Sub Tropical: Oct - Jan
Harvest: 65 Days
Tropical: Sept - Feb

Plant Height: Climber/Trailing

Soil Preparation 

 pH:

  • 6.0–7.0 test soil and adjust with lime or sulphur if needed. 

 Texture:

  • Well drained, loamy soil enriched with compost or aged manure. 

 Drainage:

  • Raised beds or mounds in heavy soils to prevent waterlogging. 

Planting Seeds 

 Depth:

  • 1 cm deep. 

 Spacing:

  • 15 cm between plants, 30 cm between rows. 
  • Succession Planting: Sow every 2–3 weeks for continuous harvest. 

 Germination Tips:

  • Soak seeds 12–24 hours before planting to improve germination.
  • Use shade cloth or mulch in warmer areas to keep soil cool. 

Watering 

  • Keep soil consistently moist but not soggy. 
  • Water deeply 2–3 times weekly; mulch with straw or sugar cane to retain moisture. 
  • Avoid overhead watering to reduce disease risk. 

Fertilising 

  • Apply balanced fertiliser at planting. 
  • Side dress with a nitrogen rich fertiliser 4 weeks after germination. 
  • Avoid over fertilising to prevent bolting. 

Pest & Disease Management 

 Pests: 

  • Aphids – Spray with soapy water or neem oil. 
  • Slugs/Snails – Use beer traps or diatomaceous earth. 
  • Flea Beetles – Protect with row covers; plant radishes as trap crops. 

 Diseases: 

  • Downy Mildew – Ensure good airflow, use copper based fungicides. 
  • Spinach Blight – Remove infected plants, control aphids. 

Harvesting 

  • Begin harvesting outer leaves when 10–15 cm long (6–8 weeks). 
  • Pick in the morning for crispness; avoid damaging the crown. 
  • Regular harvesting delays bolting.
  • If bolting occurs, collect seeds or replace plants. 

Companion Planting Guide 

 Good Companions: 

  • Beans/Peas – Fix nitrogen in soil. 
  • Strawberries – Low growing, noncompetitive. 
  • Radishes – Deter leaf miners, act as trap crops. 
  • Lettuce/Cabbage – Share similar growing conditions. 
  • Marigolds/Nasturtiums: Repel pests like aphids and nematodes. 

 Avoid Planting With: 

  • Potatoes – Compete for nutrients. 
  • Fennel – Allelopathic; inhibits growth. 

Troubleshooting 

 Bolting:

  • Caused by heat/long days.
  • Use bolt resistant varieties (e.g., ‘Perpetual Spinach’) and shade cloth. 

 Yellow Leaves:

  • Overwatering or nitrogen deficiency.
  • Adjust watering and fertilise. 

Container Growing 

  • Use pots 20–30 cm deep with drainage holes. 
  • Keep in partial shade during summer. 

Crop Rotation 

  • Avoid planting after beets or chard (same family).
  • Rotate with legumes or brassicas. 

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