Mustard Green Gai Choi
$4.49
Brassica Juncea
- Seed Count 200
- Good For Baby Leaves
- Annual
In stock
Description
Mustard Green Gai Choi is a fast growing, semi-heading leafy green with wide leaves and thick white stems. It has a medium mustard flavour and can be used as a leaf vegetable or salad green.
Also known as Chinese Mustard, Mustard Cabbage and Indian mustard. This plant is cold hardy and perfect for cool-season home vegetable gardens.
Gai Choy is one member of the diverse mustard family. Mustards are thought to have originated around the Central Himalayas but are now grown in all parts of Asia. They were originally used for their seeds, which could be used as a spice or pressed to extract oil, and many varieties are still grown for this purpose.
Method: Sow direct | Soil Temp: 10°C - 35°C |
Cool Mountain: Jan - Dec | Position: Full sun/Part Shade |
Arid: Aug - Apr | Row Spacing: 50 cm |
Temperate: Jan - Dec | Planting Depth: 3 mm |
Sub Tropical: Jan - Dec | Harvest: 50 Days |
Tropical: Jan - Nov | Plant Height: 30 cm |
Order Times
Seed orders are normally dispatched within three business days. You will receive an email when seeds are mailed out.
Postage Days
Seeds are mailed out Monday to Friday at 1pm. Except for the Friday of long weekends.
Postage Times
WA 2-3 Days: SA,NT 3-5 Days: NSW, ACT, QLD, VIC: 5-7 Days
Carrier
We use Australia Post Letter Postage for the majority of orders
Not only are our seeds packed in recycled paper envelopes, we keep the theme going when we post out website orders. To protect your seeds from moisture and the letter box munchers (snails), we use a very special plastic free material made from plants. They are then put into recycled mailing envelopes. Green all the way 💚🌿
2 reviews for Mustard Green Gai Choi